Fresh Foie Gras Grade A (Moulard Duck Liver) is a premium quality product from France renowned for its flavorful and delicate texture. It is carefully produced using the best practices to ensure a consistent and reliable product. Suitable for a variety of culinary applications, Fresh Foie Gras Grade A brings sophistication to any dining experience. High quality and always guaranteed to be delicious, Fresh Foie Gras Grade A is a must-have for the modern culinary enthusiast. Impress your guests with a taste of exquisite French cuisine.